Day Begins

"As the leaves blow in the cool fall air, I am reminded that winter will soon be here. The hay is stored in the barn, the firewood in the shed, and meat and produce preserved, I feel secure. My family sleeps as I kindle a fire in the cookstove. The kitchen warms. Fresh eggs and milk, bacon for breakfast. I am a father, husband, farmer, hunter and provider. Another day has begun." RW

Monday, March 28, 2011

Maine Maple Sunday - Thanks for Coming

We would like to thank everyone that came to our first Maine Maple Sunday Open House to make it such a wonderful success. Many months ago when we committed to hosting an open Sugar House we knew that it would be a lot of work and preparation, but it was certainly worth it. We were able to share the day with about 150 guests, including family, old friends, neighbors, and some new friends as well. The youngest guest was only 6 weeks old, and the oldest was 90! I guess the Magic of Maple knows no age limits.

We of course shared our love for Maple Sugaring, but we also had the barn open with all the baby goats, lamb, rabbits and pigs. In the house the kids could peer into the chick brooder and look at the day old chicks that had just hatched in our small incubator. Many folks enjoyed tours of our Sugar Trail and Pond Trail, guided by our little helpers: Isaac, Mary, Caroline and Gideon.

Maybe the surprise hit of the day was our homemade goats milk ice cream. Several guests suggested that we should sell it, but we just wanted to share this special treat without anyone having to get out their wallet.

We also were blessed to have some fine Maine made pottery for sale at our sale table. My sister, Sarah Delaney has recently refocused her time on her one-of-kind pottery art. She has founded Phoenix Pottery with an emphasis on function as well as fashion. Using raw Maine blue marine clay from a local source, she debuted some fine earthenware, including a beautiful pitcher for serving our pure Maine Maple Syrup. We will certainly be bragging about this artist in the future.

In the future I'll post some pictures from Maple Sunday, once we've had a little time to rest. But we won't rest for too long, the sap tank is full, so tomorrow we'll be boiling again. I think that our goal of 25 gallons of syrup is in reach, we just have to keep the fire burning hot.

Thanks for visiting and God Bless.

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